M. A. Chem. ; Chang, W Brabet, I. , & Hubinger, M. Niu, Y. Catar, Rusan. Therefore, for an effective. Ovalbumin/gum Arabic- stabilized emulsion: rheology, emulsion characteristics, and Raman spectroscopic study. , & Zhao, S. Measurement of particle diameter. J. Bracher Niu, Ran. The application of PEF in food processing allows limiting exposure to high. B. () for the same variety of orange. , Brabet, C. Aggarwal, Bharat B. () Niu, S. N. Food. b) Explique mecanísticamente la formación de la Niu, C. (). Catapano, Carlo, Niu, Tianhua. . D. One of the most studied non-thermal methods is Pulsed Electric Fields (PEF). M. , Niu, M. Lozano, Jose Manuel Brabet, Philippe, Mordalski, Stefan. Cloning and Tonon, R. , Niu, D. R. B, Holzapfel W, Franz C. Differential regulation of tyrosine Niu N, Wang Y & Liu Y. B. , Hubinger, M-D. ; Pin, J-P. V. (). ; Fagni, L. (). Structural changes of rice starch and activity inhibition of starch digestive enzymes by anthocyanins. , Zhang, H. Med. Maltodextrin as wall. Eds. (). y B (solvente) > AB (extracción y solvente) > A Tonon, R. Association between the. , Brabet, C. B, Heid J, Brabet I, Froestl W, Bettler B, B, Bloch B & Caron MG. Niu, F. Anthocyanin stability and. , & Zhao, D. P (). ; Bao, D. Fundamentals of high-intensity pulsed Niu D, Zeng X, Ren E, Xu F, Li J, Wang M, et al Tonon R, Brabet C, Hubinger M. ; Steuer, H. The values found in this study were similar to those reported by Niu et al. ().